Hot Eateries for Restaurant Week

The glorious--not to mention tasty--time of NYC Restaurant Week is upon us and that means delicious deals at the hottest eateries in Manhattan. Here's a list of eateries that should satisfy the different appetites you may have:

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Image courtesy of Angus Club Steakhouse

1) For the Meat-Eater

The Place: Angus Club Steakhouse: 135 E. 55th St. (55 St/Lexington Av)

The Why: Unless you're a vegetarian or vegan, you love steak and everyone knows the best kind of steak is dry-aged. ACS dry ages its beef for over 30 days. AVC-maiale-bg

Image courtesy of A Voce Columbus

2) For the Rustic Italian in You

The Place: A Voce Columbus: Time Warner Center, 10 Columbus Circle, 3rd fl. (60/Bway)

The Why: This eatery in the Time Warner Center will provide you with beautiful views of Columbus Circle and Central Park while also offering delicious food offerings such as branzino with black figs. img_home11-854x495

Image courtesy of Atlantic Grill East Side

3) For The FishermenThe Place: Atlantic Grill East Side: 1341 Third Ave. (3 Av/76 St)The Why: If you're in the market for fresh seafood that can be enjoyed grilled, raw, or between rice and seaweed, then look no further. AGES offers a range of fish dishes that will satisfy the salty sea dog you are deep down.Chicken_65_(Dish)

Image courtesy of Wikimedia Commons

4) For the TravelerThe Place: Amma Restaurant: 246 E. 51st St. (51 St/2 Av)

The Why: India is a country famous for its spicy curries. You'll get a variety of those here as well as lamb chops and prawns, which are just really big shrimp for you laymen out there. ACME-Menu-item-3-Joe-Schildhorn

Image courtesy of Acme

5) For the AmericanThe Place: Acme: 9 Great Jones St. (Great Jones St/Lafayette St)The Why: Many people like to claim America doesn't have its own unique cuisine. Acme proves them all wrong with its simple Restaurant Week menu of fish, pork, chicken, and seafood in what are innovative dishes that are American through and through.